Baking soda and maple syrup against cancer

Jim Kelmun’s Protocol for Cancer Treatment

Baking soda (aluminum-free) is a safe, effective, and inexpensive way to treat cancer. It significantly increases the body’s alkalinity, delivering more oxygen to cancer cells than they can handle. It’s a fact that cancer cells cannot survive in high-oxygen environments. Research has already confirmed that baking soda indeed affects the pH balance of cancer cells.

This treatment combines 100% maple syrup and baking soda (sodium bicarbonate) without aluminum (pharmaceutical grade baking soda). Maple syrup targets cancer cells (which consume up to fifteen times more glucose than normal cells), helping baking soda infiltrate them.

When purchasing maple syrup for this purpose, choose grades B or A.

Since baking soda is extremely alkaline, it is the main substance in fighting cancer. Maple syrup is just a “carrier” that helps baking soda reach the cancerous cell.

When referring to the quantities used, “teaspoon” means a lightly rounded teaspoon—not heaped!

So, mix the ingredients in a container at a ratio of 1:3 (one part baking soda to three parts maple syrup).

Do not add water to the mixture! Do not mix baking soda and maple syrup in an aluminum container—use a steel or copper container!

Mix the mixture over low heat (50 degrees Celsius) for 5-10 minutes. Each subsequent day, increase the temperature by 5-10 degrees until the mixture lightly burns. Then lower the temperature by 5-10 degrees, which will be your constant cooking temperature. Cook the mixture for 5-10 minutes each time.

If the mixture tastes unpleasant, you probably burned it (which is easy to do). But if you heated it without burning, the two substances will blend nicely, and the taste will be quite pleasant.

I recommend not freezing the mixture and not preparing more than a nine-day supply at once.

It would be good to change your diet by eliminating meat, sugar, and white flour! The goal is for cancer cells to consume as much of the mixture you prepared (baking soda and maple syrup) as possible.

Dosage

Take one, two, or three teaspoons of the mixture daily. Never take them all at once. Make sure there is a gap of at least two hours between doses.

Start with one teaspoon and increase to two teaspoons over a few days. When you feel ready, increase the dose to three teaspoons or reduce it to one daily. It’s essential not to take more than three teaspoons of the mixture per day.

Usually, only one teaspoon is taken per day, but an adult can safely take three teaspoons of the mixture.

Source: Alternativa-za-vas.com

Additionally, regardless of taking this mixture, I recommend bioenergy treatments to boost the immune system and alleviate problems during both traditional chemotherapy (nausea…) and alternative methods. Bioenergy has a beneficial effect and supports all processes in the fight against disease.

Franjo Lenac